Bhutanese incense has been specially made according to an indigenous method outlined in ancient texts. 
Available in different scents.
Approx 30 sticks per pack.
Ingredients: Shukpa, pagpai, saffron, cardomon, sukmail, cinnamon, white and red sandalwood, nutmeg, giwang (bezor), aru, baru, chru, pekor, clove and medicinal herbs.
Green Tara- Designed for the offering to the goddess Green Tara it is believed to 'fulfil your wishes' and bring wealth, health, luck and happiness.  It is a blend of high quality medicinal herbs and minerals found in the high Himalayan valleys in Bhutan and has been mixed with flower, roots, spices and fruits.
White Tara - Designed for the offering to the goddess White Tara it is believed to 'fulfil your wishes' and bring wealth, health, luck and happiness.  It is a blend of high quality medicinal herbs and minerals found in the high Himalayan valleys in Bhutan and has been mixed with flower, roots, spices and fruits.
Medicine Buddha - Designed to promote a very healthy and peaceful life and to bring prosperity, it is a blend of high quality medicinal herbs and minerals found in the high Himalayan valleys in Bhutan and has been mixed with flower, roots, spices and fruits.
Zambala - This druk Bhutanese incense was formulated by a great yogi specifically for the offering to God Zambala. It is believed to bring wealth, health, luck and happiness.  It is a blend of high quality medicinal herbs and minerals found in the high Himalayan valleys in Bhutan and has been mixed with flower, roots, spices and fruits.
Chenrezig - Designed for the offering to Chenrezig (the most revered of all Bodhisattva, embodying the compassion of all Buddhas), it is believed to bring good luck, peace and prosperity.  It is a blend of high quality medicinal herbs and minerals found in the high Himalayan valleys in Bhutan and has been mixed with flower, roots, spices and fruits.
Long Life God - Designed to promote a long and healthy life, it is a blend of high quality medicinal herbs and minerals found in the high Himalayan valleys in Bhutan and has been mixed with flower, roots, spices and fruits.